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UPAHAARA

Kamala Orange Kuzhambu

This kuzhambu is ranked first among the kuzhambu varieties like kariveppilai kuzhambu, Milagu kuzhambu, etc., for its sweet and ta...

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UPAHAARA

Naivedyam of the Month

PanchaamruthamIntroduction‘Pancha’ means five and ‘Amrutham' means nectar. Panchaamrutham is a prasad which is made easily and qui...

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AAHARAM

Recipe of the Month

Khus Khus HalwaIntroduction Khus Khus halwa is an ancient, traditional recipe made in Arya Vaishya homes. This super cooling hal...

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SISTACHARA

The Magic of Eating with your Hands

If one takes a gastronomic expedition around India, one will come across the spices, aromas and colourful palette of crunchy, swee...

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SISTACHARA

Indian Etiquettes and Idiomatic Tradition

Etiquettes define us. In India, there are numerous behaviours which have unconsciously become a part of our routine. They begin wi...

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